This quick and easy massaged kale salad is bursting with flavorful avocado, chicken, and peppery lemon dressing. A simple, healthy meal that is low-carb and keto-friendly!
Author: Tasha
Author: Lord Byron's Kitchen
I love simple and easy recipes and this one is on the top of my list. A classic recipe with a twist that's great for any or no occasion. Enjoy the sweet, tangy cranberry apple deliciousness!
Author: Pam
These Roasted Carrots Fries are a delicious appetizer, snack or even side dish. They're simple, easy and a dish the whole family will love.
Author: Rachel Quenzer
Craving something crispy, cheesy, filled with flavor and perfect for parties? Let me introduce you to my Loaded Tater Tots Appetizer recipe! Everyone will love these delicious handheld cups of crunchy...
Author: Renae
A simple side that reinvents a delicious but often maligned vegetable.
Author: Amanda Marsteller
This delicious crunchy red and white cabbage coleslaw recipe will have all of your family and friends drooling! It is the perfect summer side and can be made in less than 15 minutes!
Author: Jen Sim
This potato salad is a crowd pleaser! Easy to make and delicious, the flavors of bacon and dill really make it stand out. Double the recipe if you're expecting a crowd!
Author: Zucchini Sisters
Soft white beans, loads of bacon in a sweet-tangy sauce make these baked beans a favorite. No soaking of the dried beans is required. The Instant Pot does all the work.
Author: Toni Dash
This dressing is wonderful over fresh fruit or shredded cabbage and halved grapes.
Author: Cathy
A flavored, mayonnaise-based dip for things like artichokes and seafood. Keep refrigerated until serving.
Author: USMC6114
This is my favorite way to eat grits! Simple and delicious grits flavored with sauteed mushrooms and Parmesan cheese.
Author: Sarah Dipity
Inspiration for this recipe came from my roomie. This is a forgiving recipe and a great way to get your greens! I eat it as a main dish, but this could easily be fit for four to six sides. Feel free to...
Author: Diana Moutsopoulos
Author: ttrican
Austrian-style potato salad is perfect for serving with roasts, BBQ, or grilled meat along with some lambs lettuce.
Author: Ayla Clulee
Author: Kirsten Giles
This Sugar Free Cranberry Sauce is super easy to make, sweet and tangy and naturally sweetened!
Author: Rhian Williams
These super easy Oven Roasted Potatoes are delightfully crispy on the outside and melt-in-your-mouth fluffy and tender inside! They're super versatile from adding your favorite seasoning and herbs,...
Author: Angela
Everyone loves these crispy, garlic and herb oven roasted little potatoes, making this easy potato recipe the perfect side dish!
Creamy Vegan Broccoli Wild Rice Casserole
Author: Veg Life Staff
You don't know what to eat with stuffed peppers? Find out the best side dishes and combinations for this recipe!
Author: TheChef
THIS Crispy Tofu is going to be your new favorite weeknight meal! Tossed with cornstarch and simple spices, this meal is packed full of flavor with a honey soy glaze!
Author: Emily
I was inspired to make these Stuffed Cassava Balls from a chat I had with my Guyanese friend Anita, who grew up eating yuca/cassava in many exciting ways! She always gives me great authentic recipe ideas!...
Author: Lauren from Crazy For Yuca
This vegetable stir fry is simple to prepare, has a very mild flavor, and easy to dress up with some simple seasonings.
Author: Sharon @Nut Free Wok
A collection of 10 easy and delicious Adzuki Bean Recipes packed with flavor and nutrition! Naturally gluten-free and vegetarian.
Author: Kristen Wood
This is not an intense, light-you-up heat, but a nice subtle burn that lets you know it's there, with a hint of garlic.
Author: Brian Dodd
Kids eating spinach?! When it's baked into these cheesy squares they'll be asking for more!
Author: Kim S
Honey, mustard and a dash of barbeque sauce blend in perfect harmony in this simple dapper dipper sauce!
Author: sal
Author: Nancy Harmon Jenkins
This is a really simple kale recipe that takes few ingredients, can be vegan, and delicious! A great recipe for kale first-timers. This recipe keeps well for 2 to 3 days in refrigerator, and is more pie-like...
Author: thattubachick
This recipe for refrigerator quick mixed pickled vegetables uses carrots, peppers, cauliflower, and cucumber. You can use any veggie you have on hand!
Author: a Couple Cooks
Spicy Soul Food style cornbread-based dressing made even more indulgent with fresh seafood
Author: Jazzmine from Dash of Jazz
Perky English Pea Salad Recipe - Our healthy vegetarian version is loaded with green peas, pimentos, cheese, and lots of crunchy produce.
Author: Sommer Collier
There's nothing better than soft, buttery carrots to go along with your favourite roast. You can keep this side simple or tweak it with our delicious twists
Author: Miriam Nice
This ginger rice with dried mango is a super easy summer side dish.
Author: laughingmagpie
This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.
Author: Alan Arthur
Basmati rice is simmered in coconut milk, instead of water, giving it a rich flavor.
Author: Emma Maher
Simple and fresh ingredients make this chopped Greek Salad recipe the best ever!
Author: Candace
Corn on the cob on the grill is an easy summer side to make that only requires a few ingredients. Learn how to grill corn on the cob in the husk and without it!
Author: Lee Funke
This Vegan Stuffed Acorn Squash dish not only looks colorful but is also wonderfully delicious and nutritious. Can be eaten as a full meal or as a side. Wow your family and friends.
Author: Malathy Chandrasekhar
An easy method for roasting spaghetti squash to get the BEST spaghetti squash noodles each and every time! ;)
Author: Julia
Looking for a simple side to serve a crowd? Check out this warm potato salad, including kidney beans, ready to serve in 35 minutes.
The Halibut with Vegetables recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Author: EAT SMARTER
Chap Chye is a Mixed Vegetables dish braised in a warm, soothing broth. It's a great dish to make for vegetarians and for family gatherings, especially for Chinese New Year!
Author: Bee Leng